Brunch Bake

8 eggs
1 and one-half cups of milk
Half of a loaf of whole grain bread, cubed and toasted
8 small breakfast sausages, sliced
1 large onion, sliced
1 cup of grated cheddar cheese
3 sprigs of fresh tarragon
Salt and pepper

Preheat oven to 350 degrees.

Place a large skillet over medium-high heat and add sausages and onions. Sauté until golden brown.

Meanwhile, whisk eggs together with milk and season with salt and pepper. Add cheese, bread cubes, sausage and onion mixture and tarragon. Pour into a lightly oiled 9" by 9" baking dish and bake for 35 minutes or until set.